Hanamaruki Dashi wo Tanoshimu Miso Soup 5 servings (instant miso soup)

Since its establishment in 1966 (Genroku 12), "Ninben" has been handing down the authentic taste of dried bonito flakes and dashi in Nihonbashi, Tokyo.

Hanamaruki uses the highest-grade honkare katsuobushi (dried bonito flakes), which have undergone four or more mold-building processes.

It has a rich aroma and deep flavor. The gold-colored package is eye-catching.

A perfect cup to savor with care.

Raw materials
Seasoned miso [rice miso (manufactured in Japan), dried bonito powder, soybean miso, salt, sugar/sappermint, seasoning (amino acids, etc.), [contains soybeans]].